Everest Pani Puri Masala 50gm
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Product Description:
- Product Type: Pani Puri Masala
- Veg Masala
- Brand: Everest
- Net Weight: 50 gm
- Country of origin: India
- Pani in Hindi means water. Puri is a fried hollow ball made from wheat flour.
- The Puri is punctured open on one side and stuffed with delicious fillings and topped with Pani.
- The Puri is then eaten in a mouth full.
- This is one of India's most popular outdoor snacks.
- Black Pepper, Tamarind, and Dry Ginger combine together to give a sharp twinkle to this Everest Blend that spices the Pani.
- RECIPE: PANI PURI
- Before you begin: To prepare the Pani for 100 puris, grind to paste, 2 cups of Mint Leaves, 8-10 Green Chillies, 1 Ginger and 1 Sour Lime.
- Add the paste to 1½ lit. of water and salt to taste. Add 2 tbsp Everest Pani Puri Masala. For added taste, you may add Everest Dry Mango Powder to taste.
- Chill, strain, and serve with chopped boiled potatoes, boiled black channa, or soaked salted boondi as fillers in the puris.
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