Everest Shahi Biryani Masala 50gm
Product Description:
- Product Type: Biryani Masala
- Veg Masala
- Brand: Everest
- Net Weight: 50 gm
- Country of origin: India
- Biryani/Pulav can either be a Veg. or a Non-Veg. preparation is usually made during special occasions.
- It is a whole meal by itself and is almost always the centerpiece of most Indian dinner parties.
- Is usually served with curry and raita (curd spiked with fresh green herbs)
- RECIPE: VEGETABLE BIRYANI
- Before you begin: Parboil 250 gms. Basmati Rice. In 3 tbsp oil, fry 3 sliced onions, 1 tsp each ginger/garlic paste.
- Add puree of 2 tomatoes, chilly, and turmeric powder.
- Cook till oil separates. Add ½ cup curd. Add 1½ tbsp Everest Biryani Masala, roast.
- Add 1½ cup cooked vegetables like green peas, cauliflower, carrot, and salt.
- Grease bowl, spread ½ the rice, add vegetables, spread remaining rice.
- Pour 2 tbsp ghee, ½ cup milk. Cover, heat for 15 mins. on low flame.
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